Saturday 24 October 2015

Could You Have Diabetes-And Not Know it?


Take this test to see if you are at risk for having diabetes. Diabetes is more common in African Americans, Latinos, Native Americans, Asian Americans and Pacific Islanders. If you are a member of one of these ethnic groups, you need to pay special attention to this test. Write in the points next to each statement that is true for you. If a statement is not true, put a zero. Then add your total score.

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1. I am a woman who has had a baby weighing more than nine pounds at birth.

Yes 1 ______

2. I have a sister or brother with diabetes.

Yes 1 ______

3. I have a parent with diabetes.

Yes 1 ______

4. My weight is equal to or above that listed in the chart.

Yes 5 ______

5. I am under 65 years of age and I get little or no exercise.

Yes 5 ______

6. I am between 45 and 64 years of age.

Yes 5 ______

7. I am 65 years old or older.

Yes 9 ______

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TOTAL

Scoring 10 or more points: You are at high risk for having diabetes. Only your health care provider can check to see if you have diabetes. See yours soon and find out for sure.

Scoring 3 to 9 points: You are probably at low risk for having diabetes now. But don't just forget about it. Keep your risk low by losing weight if you are overweight, being active most days and eating low-fat meals that are high in fruits and vegetables and whole grain foods. Diabetes is a serious disease that can lead to blindness, heart disease, strokes, kidney failure and loss of a limb.

Cure new diabetes pain type herbal natural treatment

You might have come across this diabetes pain and you don't know the reason. For this you might have visited some of the doctors for which they might have given you n number of medications. These medications might have not cured your diabetes pain.


For this reason you began to surf at net to find a solution of this so to come out of it with a natural treatment. You might be realizing now the true health problems of the people with this diabetes. Although you have told that no one knows why you now have it. Do you believe that there are answers out there and it just doesn't make sense that doctors won't tell you? This is a good decision.

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You might go on searching it and reading number of web pages about diabetes pain treatment. You will realize that the people are just selling products that mask the problem and require you to buy their product. You can't afford that, and even if you can, it still doesn't tell you WHY you got it.
If any of this sounds a little familiar and you are at a point where you just want the simple truth about why you have it and how to fix it, they you can stop looking, as you have found it here.

"We want you to experience just how great it feels being healthy again. Imagine how great you will feel playing games again with the children because you have energy like you did when you were a child yourself".  

So, please read on....
Hello, My name is Mahendra and I must tell you, "I suffered a lot from past 17 years with this diabetes pain. Here I would feel great to share my experience with you regarding the treatment that I had at this center. I was worried because as this diabetes pain was not cured for more than a decade. I used to take all type of medications like allopathic, ayurvedic. But yet I could not come away of this pain. I used to have more than six tablets a day. I was fed up with these by which I turned myself to this center where I got the dietary supplements for my pain. These are working on me and its like a natural treatment with no harm at all.

"If we could show you a simple yet affective way of eliminating your diabetes pain in record time with no fuss, would you jump at the chance to do it"?

"Just imagine how good you will feel with the weight dropping off and your energy coming back by diabetes pain treatment".

Extra Information

Introducing a new style of information with simple factsî Cure diabetes pain treatment foreverî gets straight to the point and lets you know what you need to do to cure yourself of this illness. Finally, someone will reveal to you the truth of this, so called disease.

What is Diabetes?

Diabetes is a disease in which the body does not produce or properly use insulin. Insulin is a hormone that is needed to convert sugar, starches and other food into energy needed for daily life. Because diabetics have a problem with insulin, their bodies can't use glucose for energy, which results in elevated blood glucose levels (hyperglycemia) and the eventual urination of sugar out of their bodies.

There are three main types of diabetes:
    * Type 1 (insulin-dependent and previously called juvenile diabetes). Type 1 diabetes is associated with a malfunctioning pancreas, which does not produce adequate amounts of insulin. It develops most often in children and young adults.
    * Type 2 (noninsulin-dependent, or adult-onset). Type 2 diabetes is associated with insulin resistant cells. It is much more common and usually develops in older adults. Type 2 diabetes is now being found at younger ages and is even being diagnosed among children and teens.
    * Gestational (pregnancy-related). Some women develop diabetes during pregnancy. Although it goes away after pregnancy, these women have a higher risk for developing type 2 diabetes later in life.

Diabetes Facts
Here is a list of interesting, informative, and maybe terrifying facts about diabetes:
    * Diabetes is the 6th Leading cause of death in US: 150,000 per year
    * 20.8 million people in US (7% of population) have diabetes
    * For every person that is diagnosed, many remain undiagnosed
    * 8 million people remain undiagnosed
    * Newly diagnosed cases growing at an epidemic rate
    * Recent information indicates diabetes growing at 6% per year
    * About 176,500 people aged 20 years or younger have diabetes
    * Overall, the risk for death among people with diabetes is about twice that of people without diabetes of similar age

Some diabetes symptoms include:
    * Frequent urination
    * Excessive thirst
    * Extreme hunger
    * Unusual or Unexplained weight loss
    * Increased fatigue
    * Irritability
    * Sudden or Blurry vision changes
    * Tingling or numbness in hands or feet
    * Poor ciculation
    * Poor sleep
    * Feeling very tired much of the time
    * Irritability
    * Very dry skin
    * Sores that are slow to heal
    * More infections than usual

Complications of Diabetes
  * Eye disease and blindness
  * Kidney disease
  * Diabetic neuropathy
  * Amputations
  * Cardiovascular disease
  * Pregnancy complications
  * Flu- and pneumonia-related deaths
  * Sexual Dysfunction

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Alternative Natural Treatments
There are several components to a natural diabetes treatment like:
1.Medicines
2.Self-help
3.Diet
4.Exercise
5.Supplementation
6.natural supplementary diets
7.Glucose/Sugar
8.Insulin Therapy


Cycling Legend Greg LeMond Champions The Fight Against Diabetes


In 1986, Greg LeMond became the first American to win the largest single annual sporting event in the world, the Tour de France. LeMond went on to taste victory again in the 1989 Tour de France, and again one month later in the 1989 World Championships. Then, as a final coup before retiring from competitive cycling, LeMond won another historic Tour de France for the third time in 1990.

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LeMond's legend has always been measured by his unrivaled levels of courage and tenacity and now, 20 years after the date of his first Tour de France triumph, he has taken on an equally courageous challenge-to find a cure for diabetes.

Greg LeMond joins the American Diabetes Association (ADA) as the Honorary Chairperson for Tour de Cure, the Association's premiere annual cycling event, which raises money for diabetes research, information, advocacy and public awareness efforts. Tour de Cure takes place nationwide and is a ride-not a race-that encourages people to dust off their bicycles and join thousands of other riders who are pedaling for a cure.

"I am proud to be the Honorary Chairperson for ADA's Tour de Cure event," says LeMond. "The Tour de Cure is one powerful way for all of us to become champions in the fight against diabetes."

Nearly 21 million children and adults have diabetes, a 14 percent increase since 2003. Another 41 million people are at risk for developing type 2 diabetes. Diabetes is the fifth leading cause of death by disease in the United States.

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Greg LeMond will be on hand to present the top Tour de Cure fundraisers with the Champion for Diabetes Award. Top fundraisers will also qualify to win one of several official LeMond Bicycles donated by the champion himself.

The Tour de Cure national presenting sponsor is Bristol-Myers Squibb Company. Other sponsors include Gold's Gym, Performance Bicycles, LeMond Fitness, Discovery Health Channel, and LeMond Racing Cycles-the official bicycle of the Tour de Cure.

Friday 23 October 2015

Diabetes, Heart Disease, and Stroke Could Happen To You


Did you know that if you have diabetes you have a greater chance of dying from heart disease or stroke and it doesn't make any difference if you are a woman or a man? One reason is high blood levels of sugar make the walls of your blood vessels thicker and cause them to lose their elasticity, which in turn makes it harder for blood to pass through.

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Type 1 diabetes is know as juvenile-onset diabetes and usually affects children and young adults and is genetically-linked. The following are some conditions that are typically found in people with type 2 diabetes, which is know as adult-onset diabetes, heart disease and stroke.

Depression: Depression doubles the risk of a person getting diabetes and after being diagnosed with diabetes a person will go through major lifestyle changes which will cause them to be more depressed. Diet changes and taking medicines are among the things that cause them to be more depressed.

Obesity: Obesity is a major risk factor for cardiovascular disease and strongly associated with insulin resistance. Losing weight has been shown to improve heart-health along with diabetes.

Inactivity: Lack of exercise is another major risk factor. Along with losing weight, exercise has helped to reduce blood pressure and the risk of heart attack and stroke.

Hypertension: High blood pressure has long been recognized as a major risk factor for heart disease and stroke. If you have both high blood and diabetes your risk for heart disease doubles.

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A symptom of diabetes is the skin of a diabetic person becomes very dry and flaky due to excessive loss of water, leading to dehydration which could result in a coma. Also it takes a long time for sores or cuts to heal. Diabetes is usually accompanied by sudden weight loss. There are many things that could be or may not be a symptom of diabetes. If you think you might have diabetes, go to your doctor right away to find out and it never hurts to have your heart checked out at the same time.


Diabetes Care: Diet And Exercising Habits Are A Must For Diabetics


Diabetes and care, there cannot be a better combination of words in the world of diabetes!

Your doctor may examine and advise you for some time on diabetes during your visits to his clinic or his visits to your residence. But you are your own doctor for 24 hours all through the months and years with diabetes. How many times a day do you contemplate about the word diabetes?

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But don't you despair. You can fight it out with proper care.

The two words that stand uppermost in diabetes care are diet and exercise! If you are disciplined in these two areas, half of your battle is won!

Be in the know that 50 to 60 percent of daily calories come from carbohydrates, 12 to 20 percent from proteins, and not more than 30 percent from fats.

As for diet, let the balance weigh heavily in favor of fruits, vegetables and lots of fiber. More intake of fiber will help you immensely.

Give up your past habit of taking heavy meals. Take in small quantities, as and when you are hungry. Extremely high or low blood glucose levels need to be avoided. As for losing weight, "slow and steady wins the race." You have already consulted your doctor, you strictly go by the norms given to you and you lose two pounds per week. Very good! That's good progress.

The risk of heart diseases and liver problems are ever there for diabetics. The food items that are major sources of saturated fats must be avoided. Olive oil is often recommended as a good source of mono-unsaturated fat, the healthiest type of fat.

You must remember the following points, which are your lifelines:

1. Maintain the normal blood glucose level.

2. You have the possibility of heart and liver diseases. Limit your food items from this point of view.

3. Maintain the desired level of weight.

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With all the emphasis on diet, research on influence of various types of foods on the diabetes patients is still going on unabated. Researchers in this area are the most confused lot. They are certain about effects of some items of food. Vague opinions also float. For example, the researchers are sure that cooked foods raise blood glucose higher than the raw foods. Whether foods with sugar raise blood glucose higher than the foods with starch, is still uncertain!

Diabetes care will, perhaps, be a hot subject for all time to come, so far, diabetes is alive and kicking!

Diabetes, the silent killer


Figures from the American Diabetic Association show that diabetes is the fourth leading cause of death in the U.S, killing approximately 210000 persons every year. Medical and other related costs can soar over $100 billion a year!!

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The good news is there is a great deal that you can do to help manage the condition at an early stage. Being informed truly is the best medicine. Learning as much as you can about your diabetes, how to control your blood sugar, complications and how to prevent them, can help you stay healthy.  As always, be sure to consult your physician first before implementing or changing diet or exercise routines or taking any over the counter medications or nutritional supplements.

Diabetes is a serious condition. It is a chronic disorder of carbohydrates, fat and protein metabolism, characterized by fasting elevation of blood sugar level and a greatly increased risk of heart disease, stroke, kidney disease and loss of nerve functions.

There are two major types of diabetes. Type I and Type II.

Type I is also known as Insulin Dependent Diabetes Mellitus (IDDM) and often occurs in children and adolescents. Individuals with Type I diabetes need to inject insulin everyday. It occurs when the pancreas stops producing insulin (a hormone which helps deliver sugar from the blood to the bodyís cells).

Type II is also known as Non-Insulin-Dependent Diabetes Mellitus (NIDDM) and is usually an adult disease. In type II diabetes, insulin is present but not appropriately available due to insulin-resistance. For a variety of physiological reasons, the hormone (insulin) is unable to do its job.

The pancreas produces insulin but the body's cells do not respond to its action and canít absorb the glucose from the blood so glucose levels rise in the blood.

There are a number of causes which give rise to diabetes. Some of the causes are listed below; however, they should not be considered a complete list.

Heredity plays a major role. Some individuals or ethnic groups may be genetically susceptible than others.

Experts are convinced that obesity and a sedentary lifestyle also play a major role in the development of diabetes.

Impaired digestion and an overworked pancreas.

Syndrome-X (results from a combination of disorders such as hypertension, high cholesterol, blood clotting abnormalities and insulin resistance):

Chromium deficiency.

Prenatal factors. Recent evidence supports the concept that the nutritional status of the mother during pregnancy plays a role in determining whether the child will develop diabetes later in life.

Food with refined sugars and high glycemic index.

Imbalance between two critical hormones- insulin and glucagon.

Misplaced T7 (thoracic 7) vertebra.

Complications resulting from diabetes can be grave if not controlled.
Some complications include but are not limited to:

Hypoglycemia and  diabetic coma.

Cataracts, diabetic neuropathy, retinopathy, nephropathy, skin ulcers, gangrene leading to amputation, stubborn skin infections and heart disease.

There are some early warning signs you should be aware of if you suspect development of diabetes such as 1) Frequent  urination 2) Constant thirst or hunger 3) Blurred vision 4) Numb or tingling hands or feet 5) Slow healing of cuts and bruises 6) Frequent skin infections.

Proper treatment is often delayed because diabetes is not diagnosed until a patient is already experiencing complications.

Diet is an extremely important part of diabetic therapy. Nutrition is the cornerstone for good health. A couple of diet considerations after consultation with your physician could include complex carbohydrates that are rich in fiber, fresh vegetables and fruits of low glycemic index, rather than simple carbohydrates such as breads and pastries.

Complex carbohydrates take longer for the body to break down and absorb and therefore provide a slower or more gradual increase in blood sugar levels.

Your physician may even advise you to eat smaller frequent meals throughout the day. Along with diet, exercise is also of equal importance. Exercise will increase tissue levels of chromium and also increases the number of insulin receptors. In many instances, changes in diet and exercise may push borderline blood sugar down to a normal range.

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The best prevention is adopting a healthy lifestyle. Because obesity is so strongly associated with TypeII diabetes, weight control is an important element of diabetic management. If you want to lose weight to control diabetes, high blood pressure and reduce the risk for developing heart disease then walk, walk and walk some more.

Insulin injections donít cure diabetes. They enable you to live with it... that is if you call injecting yourself multiple times a day, "living".  The key word is HEALTHY LIFESTYLE through diet, exercise and certain herbs and supplements.


Thursday 22 October 2015

Diabetes Epidemic because of self-inflicted Obesity


One of the greatest contributors to the type 2 diabetes epidemic is reckoned to be obesity brought on by our modern lifestyles.

Are you eating yourself into diabetes type 2?

Check if you have these 4 eating habits that could contribute to obesity and possibly make you part of the type 2 diabetes epidemic...

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1)  Unconscious eating...  No, I don't mean 'sleep-eating' (I wonder if there is such a thing?) I'm talking about automatic eating without any conscious thought to what is happening.

How often do you do something else whilst eating?  Watching TV; reading a book; reading a magazine or newspaper; listening to music, a radio show or conversation?  If you're anything like me it's probably a rare occasion when you just sit and have a meal, without interruptions.

A recent study carried out by Penn State laboratory showed pre-school children, who consistently watch TV whilst eating, ate up to 33% more than they did when they had a meal without the TV on.

How much extra do you eat, without realizing it, because you are absorbed in a book or TV program?

2)  Eating speed.. Ever finished your meal before others?  Ever bolted your food down and then felt bloated afterwards?

In a recent Sky TV program Paul McKenna (the famous hypnotherapist) explained how the simple act of slowing down whilst eating; putting your knife and fork down between mouthfuls, can contribute to weight loss.

Think about it, if you're eating more slowly you'll know when you are full.  You won't continue eating and get that uncomfortable bloated feeling.  And you won't put extra weight on.

Watching that program gave me an 'Aha!' moment, because that's exactly what my father has done all his life. It's a standing joke in the family that he takes so long to eat a meal - he often finishes half-an-hour after everyone else.  And guess what?  Yep - he's as skinny as a rake.  Wish I could say the same about me!

3)  Snacking...  Are you really hungry when you snack?  Or is it that you "just fancy a bite to eat"?
Snacking is probably one of the biggest contributions to weight gain.  It's not so much the snacking, it's what you snack on! Cookies /biscuits, chocolate, cakes, snack bars - all these contain massive amounts of sugar that increase the burden on our immune system.



 If you overload your system with sugar it may not cope, you could end up with insulin resistance and that leads to type 2 diabetes.

Healthy, no added sugar or sugar free snacks are the best options if you MUST snack.

4)   Sugary drinks... Do you have a favorite soft drink?  If you do, is it a sugar-sweetened drink or a concentrated sugar-rich fruit juice?  And, on a hot day, how much do you drink of that favorite?  Half-a-liter? One liter?

It's all added sugar, which not only impacts on your weight, it also impacts on your body's control of the sugar levels in your blood.

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In a recent medical study in the US the results indicated that having just one sugar sweetened drink of fruit juice every day made women more susceptible to becoming part of the type 2 diabetes epidemic, by up to 80%.

So, are you planning to be part of the diabetes epidemic? OK, maybe you're not PLANNING to... but maybe your unconscious eating habits have got you on that slippery slope to diabetes.  A little thought about what you eat, where and how, can reduce the risk for you.


Diabetes Management: Blood Glucose Meters

One of the great things about the Internet is that it's created a global community for discussions of topics such as diabetes. You'll find there are a number of forums that will allow you to talk to others facing your situation.


If you or someone you love has been diagnosed with diabetes, one of your first steps will likely be to find a glucose meter. There are some things to keep in mind as you make your decision because this piece of equipment is likely to be part of your life for the foreseeable future.

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A glucose meter (or glucometer) is a medical device for determining the approximate amount of glucose in a drop of blood obtained by pricking the skin with a lancet. Glucose meters are portable and designed for use by ordinary people, especially those with diabetes.

There are now dozens of models of glucose meters. Typical features common to most. The average size is now approximately the size of the palm of the hand, though some are smaller or a bit larger. They are battery-powered. A consumable element containing chemicals which react with glucose in the drop of blood is used for each measurement. For most models this element is a plastic test strip with a small spot impregnated with glucose oxidase and other components. Each strip can only be used once and is then discarded.

Cost is a major issue for most people, but there's good news if you have any kind of medical insurance. A glucose meter is typically considered to be a vital part of medical treatment and insurance companies often pay for a portion or the entire cost of the meter. At the same time, there is sometimes a limit on the amount the insurance company will pay, and that may severely limit your options.

While cost is naturally important, remember that you're going to be living this life from now on. Finding a cheaper glucose meter that requires a more serious stick for blood may seem like the best option when you're writing the check for the meter, but the tedium of the daily stick may negate that cost in the long run.

There are some companies out there that help with the cost of a glucose meter if you meet specific income guidelines. This may be a good answer if your quandary about which meter to buy is purely based on financial restraints. Remember that Medicare often pays on this important testing equipment as well. Your doctor, druggist or representative of a local medical supply company may also be good sources of information about how to find the best deals and how to get help paying for a glucose meter.

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Finding a very inexpensive glucose meter may be the best answer to this situation. If the meter is accurate, it'll get you through the initial period of adjusting your life to the regular testing of your blood sugar. Then take time to do some research into whatís hot and what's not in glucose meters. You'll find that some make absolutely ridiculous claims and you may have to ask some questions to find those companies that produce the glucose meter that will work best for you and your lifestyle.


Diabetes: Alzheimer's and Diabetes Could Be Linked Diseases


According to a new study, diabetes and Alzheimer's diseases are more related than everybody thought. Some researchers believe that Alzheimer's could be a form of diabetes, because findings show that insulin production in the brain declines as Alzheimer's disease advances.

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Through a series of experiments, a group of researchers discovered that the brain produces insulin and that this substance produced by brains of patients with Alzheimer's illness tends to fall below normal levels.

For the neuropathologist at Rhode Island Hospital and professor of pathology at Brown University Medical School, Suzanne M. de la Monte, "insulin disappears early and dramatically in Alzheimer's disease and many of the unexplained features of Alzheimer's, such as cell death and tangles in the brain, appear to be linked to abnormalities in insulin signaling. This demonstrates that the disease is most likely a neuroendocrine disorder, or another type of diabetes".

During the early stages of Alzheimer's disease, brain levels of insulin and its related cellular receptors fall precipitously, as her group of researchers explained. They believe that Alzheimer's might be a new form of diabetes since the evidence shows insulin levels continue to drop progressively as the Alzheimer's disease becomes more severe.

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The team led by de la Monte also found that low levels of acetylcholine are directly linked to this loss of insulin and insulin-like growth factor function in the brain. Acetylcholine is a hallmark of Alzheimer's disease.


The researchers team autopsied the brain tissue of 45 patients diagnosed with different degrees of Alzheimer's called "Braak Stages" and compared those tissues to samples taken from individuals with no history of the disease.

Wednesday 21 October 2015

Diabetes: Breast-feeding May Help Babies and Women Against Diabetes


Babies and women may be protected against developing diabetes disease through breast feeding, according to new research. This current study states that the longer women nursed, the lower their risks of developing diabetes.

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Diabetes as a medical disorder characterized by varying or persistent elevated blood sugar levels, especially due to eating, is a serious disease which symptoms are very similar for all types of diabetes.

Breast feeding is when a woman feeds a baby or a young child with milk produced from her breasts. The best thing for feeding a baby is breast milk, as experts say, if the mother does not have transmissible infections.

Although study findings are not conclusive, researchers explain that breast-feeding may change metabolism of mothers which may help keep blood sugar levels stable and make the body more sensitive to the blood sugar-regulating hormone insulin.


This theory is based on some evidence that show that in rats and humans that are breast-feeding, mothers have lower blood-sugar levels than those who did not breast-feed.

According to the study published in the Journal of the American Medical Association, women who breast-fed for at least one year were about 15 per cent less likely to develop diabetes type 2 than those who never breast-fed. For each additional year of breast-feeding, there was an additional 15 per cent decreased risk.

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A total of 157,000 nurses participated in the new study. They answered periodic health questionnaires and were followed for at least 12 years. During the study, 6,277 participants developed type 2 diabetes.


Diabetes: Diabetic Foot Ulcers May be Cure by A Vitamin A Compound


A compound of vitamin A called topical Retin-A also known as tretinoin, mainly used to treat acne problems, enhances the healing of foot ulcers in patients with diabetes, according to a report of the Archives of Dermatology.

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Though previous studies showed that topical Retin-A was a bit helpful in enhancing wound healing in patients with diabetes and some results were discussed by different scientifics, a group of researchers tried to know if tretinoin really helped or not to these patients.

The research was carried out with 24 volunteers who had diabetic foot ulcers but who showed no evidence of infection or circulation problems in their extremities. Some patients were assigned to 4 weeks of daily treatment with topical 0.05 percent tretinoin solution meanwhile the control group was assigned to a treatment with a saline solution. Both groups were assessed every 2 weeks.

The 22 volunteers who completed the study were affected by a total of 24 foot ulcers. 18 percent of patients in the control group (2 of the 11 ulcers) and 46 percent of patients in the treated group (6 of the 13 ulcers) achieved a complete healing at the end of 16 weeks. There was no statistical significance of adverse events, though some patients experienced mild pain at the ulcer site.



The researchers were pleased with the results, although they were a bit concerned because tretinoin irritates and they thought that the patients would become so irritated that they wouldn't be able to continue the research. However, this situation didn't seem to be a problem in most cases, as they explained.

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A conclusion for the researchers was that they hope that diabetic foot clinics know about this and use Retin-A when other therapies that they use don't work.


Diabetes: Diabetics Should Not Have A High Carb Diet Due To Blood Pressure


New studies evaluating the effects of high-carbohydrate and high- monounsaturated fat diets indicate that patients with type 2 diabetes suffered of modestly raises blood pressure after being exposed to 14 weeks of a high-carbohydrate diet compared to a diet high in monounsaturated fat.

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One diet consisted in a high-carbohydrate diet consisting of 55 percent of calories as carbohydrate, 30 percent as fat, and 10 percent as monounsaturated fat. The other diet consisted in a high-monounsaturated fat diet deriving 40 percent of calories from carbohydrate, 45 percent from fat, and 25 percent from monounsaturated fat.

The research compared the effect of two same-calorie diets among 42 patients with type 2 diabetes, who consumed each diet for 6 weeks, with about 1 week between the two periods. These patients were invited to continue the second diet for 8 weeks more. Eight of them continued on the high-monounsaturated fat diet and 13 continued on the high-carbohydrate diet.



Findings after the first 6-week periods demonstrated that there were no significant differences between both diets in systolic or diastolic blood pressure, the upper and lower numbers on a standard reading, respectively, or in heart rate.

After the 8 week-extension, diastolic blood pressure was 7 points higher than at the end of both 6-week phases, because of the high carbohydrate diet associated, and systolic blood pressure was 6 points higher, and heart rate was higher by 7 to 8 beats per minute.

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On the other hand, there was a significant lowering of heart rate compared with the end of the initial 6-week periods during the 8-week extension of the high-monounsaturated fat diet. There was almost no statistical significance between Systolic and diastolic blood pressure that were 3 to 4 points lower after 14 weeks on the high-monounsaturated fat diet.


Tuesday 20 October 2015

Diabetes: Hypoglycemia Doesn't Impaired Cognition In Children with Type 1 Diabetes


Under results of a new study, hypoglycemia, which is a drop in levels of blood sugar, and is severe enough to cause seizures or coma in young children with type 1 diabetes (those who develop the disease very early in life) does not appear to result in impairments in mental ability or behavior.

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According to experts and scientific evidence, the hippocampus (a region of the brain) is particularly sensitive to prolonged episodes of severe hypoglycemia. And experts stated that "young children with type 1 diabetes are at greatest risk of severe hypoglycemic events, and this has focused concern on the potential for hypoglycemic insult to impact on central nervous system development".

After compare 41 type 1 diabetic adolescents and children -who had a history of hypoglycemia with coma or seizure- to 43 similar diabetic subjects but without a history of severe hypoglycemic events, findings demonstrate that a subgroup of patients who had early first seizure showed more episodes of hypoglycemic seizure or coma in comparison to those who experienced a seizure at an older age.


The team applied different tests of learning and memory, but also intellectual and behavioral tests. The astonishing thing is that there were no significant differences between the seizure and no-seizure groups on the intellectual, memory or behavioral measures.

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The main conclusion of the report is that results provide "some reassurance to those treating children with type 1 diabetes with intensive treatment that seizures/coma at a young age does not necessarily result in gross cognitive or behavioral impairment".


Diabetes: Latino Kids May Develop Type 2 Diabetes Due To A High-sugar Diet


Diet is a quite important matter for diabetic people. Everything they eat may have a consequence positive or not in their disease evolution. According to researchers from Keck School of Medicine of the University of Southern California, overweight Latino children show signs of beta cell decline, a precursor of type 2 diabetes because they are consuming lots of sugar especially in sugary drinks.

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Nowadays, statistics show that nearly one out of four Latino children in the United States is overweight, and the problem appears to be worse over the future. Obesity rates are increasing along with the incidence of pre-diabetes and type 2 diabetes within overweight teens. Under a researchers' report published by the American Journal of Clinical Nutrition, high sugar consumption during childhood may play an important role in the development of diabetes in this population.

According to experts in preventive medicine, overweight and poor diet among these children could have disastrous consequences for minority health and the health-care costs for future generations, if they are left untreated.

The research called Study of Latinos at Risk (SOLAR) Diabetes Project is conducted by the research team from the Keck School. This project examined 63 overweight Latino children in Los Angeles from 9 to 13 years old and do not have diabetes.

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Beta cells in the pancreas, experts explain, create the hormone insulin in response to sugar from food. Energy is something necessary to cells in the body's tissues, so they need sugar, or glucose, and insulin helps cells grab and take up glucose in the blood.


Diabetes and Your Eyes


Diabetes can play havoc with your eyes, and sometimes there are no early symptoms. So you may have no idea anything is wrong until your eyesight is in danger.

Here are the main eye problems that can be caused, or made worse, by diabetes.

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Cataracts

These are often described as a clouding of the lens of the eye. They are treatable by surgery in most cases.

Glaucoma

Our eyes are largely made up of fluid, and when the pressure of that fluid builds up too much inside the eye, you have glaucoma. Left untreated, it can damage the optic nerves, and even lead to blindness.

Diabetic retinopathy

Lining the back of our eyes is light-sensitive tissue known as the retina. The retina contains very small blood vessels that can be damaged by diabetic retinopathy. Sometimes there are symptoms such as blurred vision, but often you won't even know anything is wrong until the condition is well advanced. In the worse case, it leads to blindness.

Early detection is the key to battling all of these conditions, and the best diagnostic tool available is the dilated eye examination. This is a test in which special eye drops temporarily enlarge your pupils, allowing the doctor to see the back of your eyes. This test (which is painless) can detect cataracts, glaucoma or diabetic retinopathy in their early, treatable stages.

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Eyesight is precious, so if you have diabetes do yourself a favor and make an appointment for your dilated eye examination. And then do it again every year from now on.


Monday 19 October 2015

Diabetes and Your Feet


We diabetics have to take special care of our feet, or we can find them troubled in
two ways: reduced blood circulation and nerve damage.

Here's what to look for and some prevention ideas.

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Symptom:

If your feet are constantly cold, your legs are sore when you walk, or your feet hurt
in bed at night, you may be suffering from poor blood circulation. This, in turn, can
slow down the process of healing when you have cuts or other damage to your feet.

Prevention:

Staying physically active is one way to help improve your circulation. You also need
to control your blood fat and sugar levels, as well as your blood pressure. And of
course, don't smoke.



Symptom:

If your feet are numb, you have a burning sensation on the soles of your feet or pins
and needles in your feet, you have signs of possible nerve damage.

Foot nerves are the longest in our bodies and are therefore susceptible to damage
by diabetes. If these nerves are damaged, the feelings are lessened, so we could
have the cuts or blisters that can lead to ulcers, and we wouldn't even know about
it.

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Prevention:

Check your feet regularly to be sure there are no signs of injury. If you develop
corns or calluses, have them treated immediately by a podiatrist. Wash and dry
carefully between your toes, and keep your nails trimmed and smooth.

Everyone likes to have their feet pampered, but for us diabetics it not only feels
good, it also prevents serious health problems in the future. So book that foot
massage now!


Diabetes and Your Heart


Diabetes is one condition that must be treated as soon as it is diagnosed, even though in its early stages it doesn't hurt, or cause inconvenience, or create any worrisome symptoms. But ignoring it is a mistake, because the blood sugar imbalance we diabetics live with can cause a variety of complications, even leading to other serious health conditions.

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One major cause for concern is adverse effects on our hearts. Our unstable blood sugar levels can cause poor circulationóa big step on the road to heart problems. Here are some things to watch for.

Hypertension

Diabetes often goes hand-in-hand with high blood pressure, or hypertension. In fact, your doctor will tell you that diabetics must work to get their blood pressure down even lower than other people. While a systolic pressure (the top number) of 140 might be acceptable for the general population, we diabetics should aim for 130 or lower. It's all part of the battle against possible heart disease.

Blood fats

Cholesterol and tryglycerides, or blood fats, also need to be kept lower in diabetics. Lots of fruits and vegetables, fewer packaged or fried foods are your best bets for dietary blood fat control. Throw out that frying pan!

Blood sugar

Blood sugar levels need monitoring too, as consistently high levels damage blood vessels and can lead to cardiovascular difficulties.

Weight level

And of course you know it's important to maintain a healthy weight. Why is that particularly important for us diabetics? First, if you are overweight your heart muscle needs to work harder to pump blood through your system. This weakens your blood vessels, which are then more susceptible to damage from fluctuating blood sugar levels. It's a vicious cycle you don't want to create.

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Your heart is the main engine of your whole body, so you need to do everything possible to keep it in good shape. For the sake of a healthy heart, take control of your diabetes.